Authentic Black Forest Cake From Scratch

To make the cake.

Authentic black forest cake from scratch.

Place one cake layer on a serving plate. This cake isn t meant to be very sweet but is rather a dessert for adults with deep rich flavours and enough alcohol to make your head spin. Place drained sour cherries into a medium sized bowl. This nearly authentic black forest cake gives you all the traditional flavors with some of the shortcuts we busy people need.

Combine the cocoa flour sugar buttermilk powder cake enhancer baking powder baking soda and salt. In a small bowl stir together cornstarch and 4 tbsp of canned sour cherry water to combine. If you cannot get fresh cherries you can use canned bing cherries but please do not use cherry pie filling because it will take. The best black forest cake recipe i ve tried and i ve tried a lot.

Before you start please check this page for flour facts and gram to cup conversion. Frost top and sides of cake with remaining whipped cream reserving some to pipe decorations if desired. Top with 1 1 2 cups whipped cream. The cake baked up beautifully the cherries were perfect and the whole thing just came together wonderfully.

Authentic black forest cake schwarzwald kirsch kuchen recipe by bk geegee. In a heavy bottomed saucepan bring 1 4 cup canned sour cherry water kirsch and sugar over medium heat to a simmer. Preheat the oven to 350 f. This delicious cake recipe is completely made from scratch and perfect for special occasions.

Spoon remaining filling onto top of cake. Kirsch is a clear colorless fruit liquor made from sour cherries and is what gives black forest cake its distinct cherry flavor in addition to the cherries in the filling. Grease two 9 cake round cake pans. Black forest cake is a traditional german dessert made with chocolate sponge cake layers filled with whipped cream and cherries.

Top with remaining cake layer. Being born in germany this cake was always one of my favorite desserts it is served at every special family occasion and always a hit. Prepare the shortcrust pastry. Nearly authentic black forest cake.

Stir constantly pour in the cherry cornstarch mixture and cook for 1 2 minutes. In a separate bowl whisk together the water oil and vanilla. Directions for black forest cake recipe. The only change i made and i heartily recommend it is that i made a syrup out of 1 2 cup reserved cherry juice 1 2 cup sugar and 1 4 cup kirsch cherry liqueur.

There are so many variations on a black forest cake but they really miss the mark. Being czech i am all about all things bavarian chocolatey rich and decadent. Preheat the oven and grease a 28 cm 11 in springform pan. Spread 3 4 cup filling to within 1 in.

Knead the dough either with your hands or with a hand mixer kneading hook.